Commitment to Quality
We want to provide you with products that look good and taste great so that you can feed your family and enjoy your successful hunting efforts for months to come.
Basic processing
This service includes,
Cutting for Boneless Steaks, Roasts, Burger and Stew Meat
Wrapping (Double Wrap Plastic and Paper)
Freezing
| Species | Price |
|---|---|
| Antelope | $180 |
| Deer | $180 up to 100lbs $1.50 per lb over 100 |
| Elk | $350 up to 250lbs $2.00 per lb over 250 |
| Moose | $350 up to 250lbs $2.00 per lb over 250 |
| Others/exotics | By quote |
| Freezer Trophies | Price |
|---|---|
| Jerky | $10.00 a wet lb |
| Snack Sticks | $10.00 a wet lb |
| Summer Sausage | $8.00 a wet lb (original) $10.00 a wet lb (jalapeno / cheddar) |
| Ground sausage | $1.00 a lb |
| Burger patties | $1.50 a lb |
| Seasoned burger patties | $2.50 a lb |
| Bacon burger patties | $4.50 a lb |
| Add cheese to any patties | $1.50 a lb |
| Add ons | Price |
|---|---|
| Deer / Antelope Skinning | $55.00 |
| Elk / Moose Skinning | $80.00 |
| Leg Removal | $15.00 |
| Dirty / Hair Covered Trim Fee | $50.00 |
| After Hours Intake | $25.00 |
| Rush Fee (24 to 48 hour turnaround) | $150.00 |
| Freezer Storage Fee (Fees start on day 8 after notification of ready to pickup) | $5.00 per day |
| Beef fat | $1.00 per lb added |
| Pork fat | $1.00 per pound added |
| Shipping | $50.00 Shop Labor + Carrier Costs + Packing Materials |
Flavor options
Jerky/ Snack stick
- Pepper
- Original
- Teriyaki
- Jalapeno
- Ranch
- Honey BBQ
Summer Sausage
- Original
- Jalapeno with or without Cheese
Ground Sausage
- Breakfast
- Mild Italian
- Hot Italian
- Cajun
- Breakfast- no sage
- Maple Breakfast
